In addition to free and reduced-cost meals, there are many other benefits available to families who qualify for the Free and Reduced Meals Program. You can determine if you qualify and apply using the following documents:
Free and Reduced Lunch 2022-23 Information Packet (including application) - ENGLISH
Free and Reduced Lunch Information Packet (including application) - SPANISH
Families in need of assistance can once again receive money for meals missed by students at school this year through the Pandemic Electronic Benefit Transfer (P-EBT) Program.
You can make payments online, download the free-and-reduced meal application, check your school's menus and nutritional information, and more!
Just read on to have all your Food Services questions answered. If you need additional assistance, contact Stacy Brown at firstname.lastname@example.org.
To make an online payment for the district's meal program, click here to visit InTouch, our online payment processor.
If you have a negative balance and want to learn more about the district's negative balance process, click either of these links: Negative Balance Process in English or Negative Balance Process in Spanish.
Click here to access the calendar to view upcoming menus as well as nutritional information for school meals, now available online.
For just 30-40 minutes a week, you can make a difference in a student's life by being their lunch buddy. You can learn more about the program and find out how you can be a part of the fun by clicking this link.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
This institution is an equal opportunity provider.
All Food Services Documents are listed below.